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3 Course £25.95 Set Menu
£25.95 - 3 COURSE SET MENU
AVAILABLE ALL DAY EVERYDAY (EXCLUDING DECEMBER, VALENTINES DAY & MOTHERING SUNDAY) Also unavailable the first week of January
STARTERS
SOUP OF THE DAY - SERVED WITH ROLL AND BUTTER
HOME-MADE PATE - SERVED WITH TOAST
DEEP FRIED MOZZARELLA STICKS - SERVED WITH SWEET CHILLI
CREAMY GARLIC MUSHROOMS - SALAD & CRUSTY ROLL
BLACK PUDDING - WITH CREAMY PEPPER SAUCE
CRISPY BREADED CHICKEN STRIPS - WITH SWEET CHILLI
MAIN COURSES
8OZ RUMP STEAK - SERVED WITH CHIPS & VEGETABLES
PEPPER CHICKEN - 8OZ CHICKEN BREAST IN A CREAMY PEPPER SAUCE, CHIPS & VEG
CREAMY CHEESE LEEK BAKE - SALAD AND CHIPS
8OZ GAMMON STEAK - TOPPED WITH FRIED EGG & SERVED WITH PEAS, ONION RINGS & CHIPS
FARMHOUSE PLATTER - ASSORTED CHEESE, HAM, PATE, SALAD, PORK PIE, SCOTCH EGG, FRENCH BREAD & PICKLES
BONANZA BURGER - 6OZ BURGER, CRISPY CHICKEN STRIPS, SMOKED BACON & MELTED CHEESE. CHIPS & SALAD
CAJUN SALMON - FRESH SALMON WITH CAJUN BUTTER, MASHED POTATO AND VEGETABLES
MIXED ROAST - HAND CARVED ROAST BEEF & TURKEY SERVED WITH NEW POTATOES , ROAST POTATOES, VEGTABLES, STUFFING & YORKSHIRE PUDDING
DESSERTS
BANANA & BUTTERSCOTCH MERINGUE - FRESH CREAM & ICE CREAM
BAILEYS CHEESECAKE - WITH FRESH CREAM
APPLE & CARAMEL CRUMBLE - FRESH CREAM, ICE CREAM OR CUSTARD
PROFITEROLES - FILLED WITH FRESH CREAM
ICE CREAM - WITH BUTTERSCOTCH SAUCE
HOT CHOCOLATE FUDGE CAKE - WITH FRESH CREAM OR ICE CREAM
CHEESE & BISCUITS
FOR RESERVATIONS OR FOR MORE INFORMATION PLEASE CALL ON 01298 812776
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